Squash Casserole

8 ingredients
1 steps

Ingredients

  • 2 lb. cooked squash, drained
  • 1 stick margarine
  • 1 onion, grated
  • 1 carrot, grated
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • salt and pepper to taste
  • 1 pkg. Pepperidge Farm bread crumbs, divided

Directions

  1. 1
    Combine ingredients, using only 1/2 package of bread crumbs. Top with remaining crumbs and bake at 350° for 1 hour.

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