Squash Casserole
8 ingredients
4 steps
Ingredients
- 1 can cream of mushroom soup
- 3 eggs
- 1/2 stick margarine
- 2 c. squash
- 1 c. grated Cheddar cheese
- 1 c. grated Monterey Jack cheese
- 1 c. chopped onion
- salt and pepper to taste
Directions
-
1Beat eggs.
-
2Mix all ingredients together.
-
3Pour in baking dish that has been sprayed with Pam.
-
4Sprinkle with cracker crumbs. Bake 30 minutes at 350°.
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