Squash Crab Casserole

8 ingredients
5 steps

Ingredients

  • 12 yellow squash, cooked until tender and sliced
  • 2 onions
  • 3 pods garlic, chopped
  • 1 bell pepper
  • 2 Tbsp. butter
  • 1 tsp. crab boil
  • 2 lb. crab meat
  • 1 heaping c. grated cheese

Directions

  1. 1
    Saute seasoning in butter.
  2. 2
    Add crab meat, crab boil, squash and salt and pepper to taste.
  3. 3
    Add cheese.
  4. 4
    Pour into casserole dish and top with bread crumbs.
  5. 5
    Bake at 350° for 20 minutes.

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