Squash Dressing

8 ingredients
3 steps

Ingredients

  • 2 c. cornbread crumbs
  • 2 c. cooked squash, mashed
  • 2 eggs
  • 1 medium onion, chopped
  • salt and pepper to taste
  • 1/2 Tbsp. rubbed sage
  • 1 can chicken soup
  • 1/2 stick margarine

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Use extra water if necessary to make mixture real soft so it will pour.
  3. 3
    Pour into a greased baking pan about 3 inches deep, and bake at 375° for 30 to 40 minutes or until well set and brown on top.

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