Squash Patties

8 ingredients
4 steps

Ingredients

  • 6 to 8 small squash (yellow or zucchini)
  • 1 grated onion
  • 1 1/2 Tbsp. salt
  • 1 c. self-rising flour
  • 1/2 c. cornmeal
  • 1 beaten egg
  • 1 c. grated cheese (Jack or Cheddar)
  • 1 lb. cooked, drained and crumbled bacon (optional)

Directions

  1. 1
    Sprinkle salt on squash and onion, place in colander.
  2. 2
    Let drain until moisture is gone.
  3. 3
    Add cornmeal, flour, egg and cheese (and bacon).
  4. 4
    Make into patties.

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