Squash Special

Name: Squash Special
Ingredients: 1 lb. sausage; 1 clove garlic; 4 c. sliced yellow squash; 1/2 c. grated Parmesan; 1/2 c. milk; 1 Tbsp. chopped parsley; 1/2 tsp. oregano; 1/2 tsp. salt; 2 eggs, beaten; 1/2 c. dry bread crumbs

10 ingredients

3 steps

Ingredients

1 lb. sausage
1 clove garlic
4 c. sliced yellow squash
1/2 c. grated Parmesan
1/2 c. milk
1 Tbsp. chopped parsley
1/2 tsp. oregano
1/2 tsp. salt
2 eggs, beaten
1/2 c. dry bread crumbs

Directions

1

Saute sausage and garlic until sausage is browned; drain. Cook squash in small amount of boiling water until tender; drain. Combine all ingredients and blend well.
2

Spoon into lightly greased 10 x 6 x 1 1/2-inch pan.
3

Bake at 325° for 20 minutes.