Chili

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1 c. chopped green pepper
  • 2 cloves garlic, minced
  • 2 cans tomato soup
  • 1 can red kidney beans
  • 1 Tbsp. vinegar
  • 2 Tbsp. chili powder
  • 6 Tbsp. sour cream
  • 6 Tbsp. sliced green onions

Directions

  1. 1
    Brown ground beef with onion, green pepper and garlic in heavy 4-quart saucepan, stirring until ground beef is crumbly.
  2. 2
    Drain. Stir in soup, undrained beans, vinegar and chili powder.
  3. 3
    Bring to a boil; reduce heat.
  4. 4
    Simmer for 30 minutes, stirring mixture. Ladle into serving bowls.
  5. 5
    Top with sour cream and green onions. Yield:
  6. 6
    6 servings.

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