Steak And Mushroom Bits

Directions

1. 1
   Brown steak and 2 tablespoons oil in skillet; drain.
2. 2
   Add remaining 2 tablespoons oil and the next 4 ingredients.
3. 3
   Saute for 5 minutes.
4. 4
   Stir in flour.
5. 5
   Cook for 1 minute.
6. 6
   Stir in bouillon cube; dissolve in boiling water and remaining ingredients.
7. 7
   Bring it to a boil; simmer, covered, for 2 minutes.
8. 8
   Add steak.
9. 9
   Cook until steak is tender, stirring occasionally.
10. 10
    Serve over rice or noodles.