Steak Bake

7 ingredients
5 steps

Ingredients

  • 3 or 4 minute steaks
  • 1 can French green beans
  • 1 small can mushrooms
  • 1 can tomatoes
  • 1 medium onion
  • 1 small can biscuits
  • 2 Tbsp. flour

Directions

  1. 1
    Cook minute steaks in a small amount of oil in a large skillet until brown.
  2. 2
    Add drained green beans, tomatoes, mushrooms and onion.
  3. 3
    To thicken the sauce add flour in a small amount of water and pour into the mixture.
  4. 4
    Cook for 15 or 20 minutes or until the sauce is thick, then put 4 or 5 biscuits on top of the mixture after you pour everything into a round baking dish.
  5. 5
    Then cook until the biscuits are brown, then serve.

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