Steak Brunch Sliders

Name: Steak Brunch Sliders
Ingredients: 1/2 steak (we used leftovers); 1 ball fresh mozzarella cheese; 1/2 tomatoes; 2 ciabatta rolls; 2 large basil leaves; 2 tablespoons butter (unsalted); 1 teaspoon garlic powder

7 ingredients

4 steps

Ingredients

1/2 steak (we used leftovers)
1 ball fresh mozzarella cheese
1/2 tomatoes
2 ciabatta rolls
2 large basil leaves
2 tablespoons butter (unsalted)
1 teaspoon garlic powder

Directions

1

Melt butter in microwave or pan and use a brush to put on ciabatta rolls.
2

Sprinkle garlic and chopped basil on rolls.
3

Place in broiler 3-4 minutes until lightly toasted, top with mozzarella and allow to melt slightly. *While this is heating, heat leftover steak. If cooking steak fresh, start earlier and allow to rest while bread toasts*.
4

Take rolls out of broiler and top with sliced steak and tomato slice.