Steak Quesadillas

Ingredients

• 6 None rump steaks (about 120g each)
• 1 None shallot, peeled and finely chopped
• 3 cloves garlic, peeled and finely chopped
• 1 None red chilli, deseeded and cut into fine strips
• 2 None large avocados, peeled, stoned, flesh mashed with a fork
• 1/2 None lime, juiced
• 6 None flour tortillas
• 3 None red onions, peeled and cut into thin rings
• 10 None spring onions, thinly sliced
• 300 g canned sweet corn
• 300 g canned kidney beans, drained and rinsed
• 240 g Cheddar, grated
• 6 tbsp soured cream