Steamy Passion

6 ingredients
5 steps

Ingredients

  • 2 bottles pinot grigio wine
  • 1 cup brandy
  • 4 cups goya passion fruit nectar
  • 1 cup sugar
  • 4 sliced plums
  • plum (to garnish)

Directions

  1. 1
    In a saucepan over medium heat, stir together 2 bottles Pinot Grigio, 1 cup brandy, 4 cups Goya passion fruit nectar and 1 cup sugar.
  2. 2
    Stir until sugar dissolves.
  3. 3
    Add 4 sliced plums.
  4. 4
    Serve hot or cold from a punch bowl.
  5. 5
    Garnish with plum slices.

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