Stewed Tomatoes
6 ingredients
3 steps
Ingredients
- 8 qt. basket tomatoes
- 4 green peppers
- 1/2 clove garlic
- 10 small boiling onions
- 3 Tbsp. canning salt (no iodized)
- 1 Tbsp. pepper
Directions
-
1Put tomatoes into boiling water 1 minute.
-
2Remove tomatoes and peel off skin.
-
3Place tomatoes into kettle and mash.
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