Sticky Chicken

Directions

1. 1
   In a pot, whisk together the vinegar, soy sauce, and sugar until dissolved and mixed.
2. 2
   Place the chicken pieces into the sauce, cover and cook on medium-high to high heat on the stove.
3. 3
   While cooking, baste the chicken with the sauce once or twice.
4. 4
   Cook until the chicken is cooked through, about 20 to 30 minutes.
5. 5
   This is usually served beside or on top of yellow rice, but it also goes well with steamed rice or noodles, topped with leftover sauce.