Sticky Soy Wings
6 ingredients
8 steps
Ingredients
- 2 lbs chicken wings
- 1 cup soy sauce
- 2 cups brown sugar
- 1 tablespoon garlic powder
- 1 tablespoon ginger powder
- salt (optional)
Directions
-
1Wash the chicken wings and dry as much as possible.
-
2Preheat oven at 400 degrees.
-
3Place chicken in a deep baking dish.
-
4Mix all other ingredients together in a bowl.
-
5Pour over chicken.
-
6Place in oven or 1 1/2 hours or until chicken is done and sauce is sticky.
-
7IMPORTANT: Due to the hot cooked sugar, chicken will be extra hot and easy to burn.
-
8be careful and let chicken sit for at least 15-20 minutes before serving.
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