Stinky Cheese
10 ingredients
7 steps
Ingredients
- 2 pounds cheddar cheese, very old, sharp
- 1 pound monterey jack cheese
- 1 can green chili peppers
- 1 Jar pimentos
- 14 Cloves garlic
- 1/2 cup onions dried and minced
- 18 teaspoon black pepper ground
- 1 x garlic powder
- 3/4 cup salad dressing, mayonnaise style
- 1 cup water
Directions
-
1Grate all cheese into shallow pan or mixing bowl.
-
2Dice chile pepper and pimentos and sprinkle over grated cheese.
-
3Press garlic cloves adding both juice and pulp to cheese.
-
4Add minced onion and pepper.
-
5Generously sprinkle powdered garlic over all.
-
6Thoroughly mix together; then add mayonnaise and blend, adding water as needed to attain a smooth mixture.
-
7Store in airtight container for at leat 2 days before using.
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