Stir-Fried Rice

7 ingredients
13 steps

Ingredients

  • 2 c. rice
  • 1 lb. bacon
  • 3 (4 oz.) cans mushrooms
  • 2 bunches green onions, sliced
  • 1 1/2 to 2 Tbsp. soy sauce
  • 2 eggs
  • garlic powder

Directions

  1. 1
    Brown bacon.
  2. 2
    Cook rice while bacon is frying.
  3. 3
    Remove cooked bacon.
  4. 4
    Drain half of bacon grease.
  5. 5
    Saute green onions and mushrooms in leftover grease.
  6. 6
    Push to side of pan.
  7. 7
    Add eggs and scramble.
  8. 8
    Crumble bacon.
  9. 9
    Add to pan.
  10. 10
    Stir.
  11. 11
    Add cooked rice and soy sauce.
  12. 12
    Season with garlic powder to taste.
  13. 13
    Stir well. Simmer 10 minutes.

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