Strange Chocolate Pie

11 ingredients
6 steps

Ingredients

  • 113 cups sugar
  • 1/4 cup cocoa powder
  • 1 dash salt
  • 2 large eggs
  • 1/4 cup margarine melted
  • 5 ounces evaporated milk
  • 1 teaspoon vanilla extract
  • 1/4 cup chocolate chips (semi-sweet)
  • 1/4 cup butterscotch chips
  • 1 each pie shell (9 inch) 9 inch, unbaked
  • 1 x whipped cream

Directions

  1. 1
    Sprinkle butterscotch and chocolate chips over bottom of unbaked pie shell.
  2. 2
    Combine sugar, cocoa and salt; set aside.
  3. 3
    In mixing bowl, combine eggs, melted margarine, milk and vanilla extract.
  4. 4
    Beat well with a wire whisk.
  5. 5
    Add sugar mixture and beat again to combine.
  6. 6
    Pour over chips in pie shell and bake in preheated 350-degree oven for 45 to 50 minutes.

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