Strawberries Romanoff

7 ingredients
6 steps

Ingredients

  • 2 qt. strawberries, washed and hulled
  • sugar to taste (1/2 to 1 c.)
  • 1 pt. vanilla ice cream
  • 1 c. heavy cream, whipped
  • 4 Tbsp. Cointreau or other orange-flavored liqueur
  • whole strawberries for garnish
  • powdered sugar

Directions

  1. 1
    Toss strawberries with sugar and set aside.
  2. 2
    Slightly whip the ice cream.
  3. 3
    Fold in the heavy cream and Cointreau.
  4. 4
    Fold in the strawberries and serve in dessert dishes.
  5. 5
    Garnish each dish with a whole, fresh strawberry and sprinkle lightly with powdered sugar.
  6. 6
    Serve immediately.

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