Strawberry Icebox Cake

Name: Strawberry Icebox Cake
Ingredients: 1 (3 ounce) package strawberry Jell-O gelatin dessert; 2 cups frozen strawberries; 1 cup boiling water; 1/2 cup sugar; 2 cups mini marshmallows; 1 pint Cool Whip; 1 cup chopped nuts; 1 (11 ounce) box crushed vanilla wafers

8 ingredients

9 steps

Ingredients

1 (3 ounce) package strawberry Jell-O gelatin dessert
2 cups frozen strawberries
1 cup boiling water
1/2 cup sugar
2 cups mini marshmallows
1 pint Cool Whip
1 cup chopped nuts
1 (11 ounce) box crushed vanilla wafers

Directions

1

Dissolve jello in boiling water.
2

Add sugar and marshmallows.
3

Make sure water is boiling hot or marshmallows will not dissolve.
4

Let stand till thick.
5

Beat with mixer, add cool whip and thawed berries.
6

Line bottom of oblong cake pan with crushed wafers.
7

Put half of berry mixture on top then add another layer of wafers and another of berry mixture ending with wafers.
8

Put in the fridge and chill.
9

Serve when well chilled and set.