Strawberry Jam

3 ingredients
5 steps

Ingredients

  • 6 c. chopped strawberries
  • 1 pkg. MPC pectin
  • 1/4 c. lemon juice

Directions

  1. 1
    Cook ingredients after mixing well for 1 minute.
  2. 2
    While stirring, add 6 1/2 cups sugar and bring to a boil, stirring constantly.
  3. 3
    After a boil that cannot be stirred down, boil for 4 minutes, stirring constantly.
  4. 4
    Remove foam from top and stir for an additional 4 minutes.
  5. 5
    Pour into jars and seal with wax or if you prefer lids.

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