Strawberry Mousse

7 ingredients
3 steps

Ingredients

  • 2 egg whites
  • 3/4 c. sugar
  • 1/8 tsp. salt
  • juice of 1/2 lemon
  • 1 (10 oz.) pkg. frozen strawberries, thawed
  • 1/2 pt. heavy cream, whipped
  • fresh strawberries for garnish

Directions

  1. 1
    Combine the egg whites, sugar, salt, lemon juice and thawed strawberries in a large bowl.
  2. 2
    Beat on high for 10 minutes.
  3. 3
    Pour into a serving bowl and freeze (covered with Saran Wrap).

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