Strawberry Pie

Directions

1. 1
   Cook sugar, cornstarch and water until clear and thick. Remove from heat and add strawberry jello minus 1 tablespoon. Stir thoroughly and let cool.
2. 2
   Slice strawberries and put in cooked pie
3. 3
   shell.
4. 4
   After the mixture is cool, pour over the strawberries.
5. 5
   Top with
6. 6
   Cool
7. 7
   Whip.
8. 8
   Refrigerate about 1 1/2 hours before serving.