Strawberry Pie

Directions

1. 1
   Bring to a boil the water, sugar and food coloring; put sliced ripe strawberries, as many as you like, and put in pie crust.
2. 2
   Take 1 c. water and mix in 3 TBSP. cornstarch, cook until thickened slightly.
3. 3
   Add 1 sm. pkg. of strawberry jello and stir until dissolved, pour over mixture in crust.
4. 4
   Cool overnight.
5. 5
   Before serving put whipped cream or cool whip on top!