Strawberry Pie
12 ingredients
5 steps
Ingredients
- 2 (9-inch) pie shells, baked and cooled
- 2 c. whole strawberries
- 2 (3 oz.) pkg. cream cheese
- 2 c. sugar
- 2 c. cold water
- 1/3 c. cornstarch
- 1/3 c. light syrup
- 4 Tbsp. butter
- 1/8 tsp. salt
- 1 pkg. strawberry Jell-O
- 1/2 pt. whipping cream
- red food coloring
Directions
-
1Spread softened cream cheese on pie shells.
-
2Arrange 1/2 strawberries over cream cheese.
-
3Mix sugar, cold water, cornstarch, syrup, butter and salt in a pan and bring to a boil. Cook until thick, 5 to 7 minutes.
-
4Remove from heat and stir in strawberry Jell-O and red food coloring immediately while hot. Chill until almost congealed before pouring over strawberries. Chill.
-
5Before serving, top with whipped cream.
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