Strawberry Sponge Pie

Directions

1. 1
   Hull the berries and rinse with cold water. In a large bowl mix the berries, sugar and flour. Stir the evenly coat the berries.
2. 2
   Beat the egg yolks in a small bowl and mix with the milk. Add the egg milk mixture to the bowl of strawberries and mix well.
3. 3
   Beat the egg whites in a medium bowl until stiff.
4. 4
   Fold the stiffly beaten egg whites into the strawberry mixture and pour into the unbaked pie shell.
5. 5
   Bake at 350 degrees for 45 minutes.