String Bean Casserole

5 ingredients
5 steps

Ingredients

  • 2 medium cans string beans
  • 1 medium can Chinese vegetables
  • 1 can cream of mushroom soup (condensed)
  • 1 can French fried onion rings
  • 1 c. Cheddar cheese, grated

Directions

  1. 1
    Drain beans and vegetables.
  2. 2
    Add soup as it comes out of the can.
  3. 3
    Top with fried onion rings.
  4. 4
    Bake at 325° for 25 minutes. Sprinkle cheese over top and bake additional 5 minutes.
  5. 5
    Add salt and pepper to taste.

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