String Beans With Garlic

6 ingredients
10 steps

Ingredients

  • 1 pound string beans, trimmed
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 teaspoon finely chopped garlic
  • 2 tablespoons finely chopped fresh chives
  • Salt and freshly ground pepper to taste

Directions

  1. 1
    Bring 2 cups salted water to a boil in a saucepan.
  2. 2
    Add the beans, bring the water back to a boil and simmer 6 to 8 minutes.
  3. 3
    The beans should be crisply tender.
  4. 4
    Do not overcook.
  5. 5
    Drain.
  6. 6
    Place the oil and butter in the same saucepan.
  7. 7
    Add the garlic and cook briefly.
  8. 8
    The garlic should remain white.
  9. 9
    Add the beans and chives, and salt and pepper to taste.
  10. 10
    Toss to blend.

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