Stuffed Cabbage Casserole

8 ingredients
5 steps

Ingredients

  • 1 medium head of cabbage
  • 1 lb ground Italian sausage
  • 1 medium onion, chopped
  • 2 -4 garlic cloves, chopped
  • 2 tablespoons italian seasoning
  • 1 cup prepared instant rice
  • 1 12 cups packaged shredded parmesan cheese or 1 12 cups romano cheese, blend
  • 24 ounces Italian-style crushed tomatoes

Directions

  1. 1
    In a med skillet brown sausage with onion,garlic and italian seasonining.
  2. 2
    Stir in prepared rice.
  3. 3
    In a greased 9x13 pan tear cabbage and layer cabbage meat and rice mixture, half of tomato's cabbage and remaining tomato's.
  4. 4
    top with cheese.
  5. 5
    Cover with foil and bake in 350 degree oven for 90min.

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