Stuffed Cornish Hen

6 ingredients
4 steps

Ingredients

  • 1 Cornish hen (per person)
  • 1/4 c. minced onion
  • 1 Tbsp. shortening or oil
  • 1 pkg. herb stuffing
  • 1/4 c. celery, chopped fine
  • 1 c. water or broth

Directions

  1. 1
    Place the fat in the skillet.
  2. 2
    Fry onion and celery until tender. Add water and stuffing mix until stuffing is moist, but not soggy.
  3. 3
    Stuff the cavity of each Cornish hen.
  4. 4
    Place in baking bag or wrap in aluminum foil and bake at 350° for 45 minutes. Uncover and brown lightly. Serve immediately.

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