Pepper Squash Saute
9 ingredients
2 steps
Ingredients
- 1 small onion, chopped
- 1/3 cup each chopped green, sweet red and yellow pepper
- 1 tablespoon butter
- 1 medium zucchini, chopped
- 1 medium yellow summer squash, chopped
- 1 medium carrot, shredded
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Directions
-
1In a
-
2, saute onion and peppers in butter for 3-4 minutes. Stir in the zucchini, summer squash and carrot; saute 3-4 minutes or until vegetables are tender. Add garlic; cook 1 minute longer or until tender. Sprinkle with salt and pepper.
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