"Stuffed Eggs"

6 ingredients
6 steps

Ingredients

  • 6 hard-cooked eggs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. dry mustard
  • about 3 Tbsp. mayonnaise or salad dressing (enough to moisten)
  • paprika

Directions

  1. 1
    Cut eggs in halves; slip out yolks.
  2. 2
    Mash with fork.
  3. 3
    Mix in remaining ingredients.
  4. 4
    Refill whites with yolk mixture.
  5. 5
    Let cool and serve.
  6. 6
    Sprinkle with paprika.

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