Stuffed Lychees

6 ingredients
4 steps

Ingredients

  • 2 cans lychees 1 lb, 4 oz size
  • 1 cream cheese pkt, 8 oz
  • 1 tablespoon sherry
  • 1 salt
  • 3 tablespoons macadamia nuts Chopped
  • 2 tablespoons crystalized ginger Chopped

Directions

  1. 1
    Drain lychees.
  2. 2
    In small bowl of electric mixer, beat cream cheese with sherry and salt until mixture is smooth.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Stuff lychees.

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