Stuffed Mini Peppers

Name: Stuffed Mini Peppers
Ingredients: 1/2 lb ground pork; 1/2 lb ground veal; 2 teaspoons minced garlic; 1/2 cup diced onion; 6 ounces cream cheese (Soft or Softened); 1 lb mini sweet bell pepper, Assorted colors; 8 ounces tomato sauce

7 ingredients

1 steps

Ingredients

1/2 lb ground pork
1/2 lb ground veal
2 teaspoons minced garlic
1/2 cup diced onion
6 ounces cream cheese (Soft or Softened)
1 lb mini sweet bell pepper, Assorted colors
8 ounces tomato sauce

Directions

1

["Brown pork and veal over medium high heat. Add minced garlic as meat is close to finished. If very fatty, drain, then allow to cool. Add the diced onion to the meat.", "While this is going on, I prepare the peppers. I slice on side off, trying to make a flat side they can lay on and create a bowl. (I save the sliced pieces to use in other recipes.) Use a spoon to scoop out the seeds and \"ribs\"" and rinse under cool water.""

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