Stuffed Peppers

8 ingredients
19 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. chopped onions
  • 1 can corn Niblets, drained
  • 1 (8 oz.) can tomato sauce
  • 1 c. cooked rice
  • 1/4 c. A.1. steak sauce
  • 1/4 tsp. ground pepper
  • 6 large green peppers

Directions

  1. 1
    In skillet over medium heat,
  2. 2
    brown
  3. 3
    meat and cook onion until done.
  4. 4
    Pour off drippings.
  5. 5
    Stir
  6. 6
    in
  7. 7
    corn, tomato sauce, rice, steak sauce and ground
  8. 8
    pepper.
  9. 9
    Set aside.
  10. 10
    Cut tops off peppers; remove
  11. 11
    seeds.
  12. 12
    Spoon
  13. 13
    meat
  14. 14
    mixture
  15. 15
    into
  16. 16
    peppers. Arrange in 9 x 9 x 2-inch baking
  17. 17
    pan.
  18. 18
    Bake
  19. 19
    at 350° for 30 to 35 minutes or until peppers are done.

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