Stuffed Peppers

5 ingredients
16 steps

Ingredients

  • 4 large green peppers
  • 2 c. cooked rice
  • 1 medium onion, minced
  • 8 oz. fully cooked ground beef
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Parboil peppers in boiling water 5 minutes, drain.
  2. 2
    Mix rice, onion,
  3. 3
    meat
  4. 4
    and
  5. 5
    1/2
  6. 6
    cup
  7. 7
    cheese.
  8. 8
    Generously
  9. 9
    stuff peppers with mixture;
  10. 10
    top with
  11. 11
    remaining
  12. 12
    1/2
  13. 13
    cup
  14. 14
    cheese. Place upright in shallow baking pan.
  15. 15
    Bake in 350° oven for 40 minutes or until stuffing is hot and topping browned.
  16. 16
    Makes 4 servings.

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