Stuffed Peppers 57

6 ingredients
4 steps

Ingredients

  • 4 medium green peppers
  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1/3 c. cooked rice
  • 1/4 c. Heinz 57 sauce
  • 1/4 c. Heinz tomato sauce

Directions

  1. 1
    Slice stem ends from peppers and scoop out seeds.
  2. 2
    Blanch in boiling salted water 5 minutes. Drain well. Combine ground beef and remaining ingredients. Stuff peppers.
  3. 3
    Arrange in greased baking dish. Top with extra 57 sauce, if desired. Bake at 350° for 45 to 50 minutes or until meat is cooked.
  4. 4
    Makes 4 servings (3 cups meat mixture).

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Sliced Jalapeno Peppers

Spartan

E NOVA 4
Fire roasted red peppers

Fire roasted red peppers

Trader Joe's, Bell

B NOVA 3

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Squash Bread

6 ingredients

Potato Salad Dressing

8 ingredients

Pumpkin Bread

10 ingredients

Pesto Sauce

7 ingredients

Poppy Seed Bread

6 ingredients

Pan-Fried Porterhouse With Mushrooms

7 ingredients

Fruit Bowl

9 ingredients

Bar-Be-Bake

7 ingredients

Soft Molasses Cookies

11 ingredients

Corn Casserole

7 ingredients

Joy'S Sausage Gravy

4 ingredients

Banana Cake

8 ingredients