Stuffed Zucchini

Name: Stuffed Zucchini
Ingredients: 6 medium zucchini; 1 lb. ground beef, browned; 1/4 c. Worcestershire sauce; 16 oz. Italian style canned tomatoes; 1 c. bread cubes; Prudhommes Cajun seasoning for vegetables; 1/4 c. onion; 1/2 c. Mozzarella cheese; 1/4 c. Parmesan cheese

9 ingredients

5 steps

Ingredients

6 medium zucchini
1 lb. ground beef, browned
1/4 c. Worcestershire sauce
16 oz. Italian style canned tomatoes
1 c. bread cubes
Prudhommes Cajun seasoning for vegetables
1/4 c. onion
1/2 c. Mozzarella cheese
1/4 c. Parmesan cheese

Directions

1

Slice zucchini in half lengthwise and scoop out pulp; save. Puree pulp and tomatoes in food processor.
2

Brown ground beef in skillet.
3

Add onion, Worcestershire sauce, tomatoes and pulp. Season with Prudhommes Cajun seasoning, about 1 1/2 teaspoons or to taste.
4

Stir in bread cubes.
5

Remove from heat.