Stuffing Casserole

6 ingredients
6 steps

Ingredients

  • 1 (6 ounce) box stove top chicken stuffing mix
  • 1 1/2 cups water
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 3 (15 ounce) cans french cut green beans
  • 5 ounces water
  • 1 (12 ounce) can chicken, drained

Directions

  1. 1
    Prepare stuffing with 1 1/2 cups water as box says.
  2. 2
    In a bowl mix cream soup and five ounces of water together.
  3. 3
    Add chicken to cream and water and mix.
  4. 4
    Layer green beans and stuffing in a medium casserole dish.
  5. 5
    Pour chicken and cream water over layers.
  6. 6
    Bake at 350 for about 30 minutes.

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