Stuffing Casserole
6 ingredients
6 steps
Ingredients
- 1 (6 ounce) box stove top chicken stuffing mix
- 1 1/2 cups water
- 1 (10 3/4 ounce) can cream of chicken soup
- 3 (15 ounce) cans french cut green beans
- 5 ounces water
- 1 (12 ounce) can chicken, drained
Directions
-
1Prepare stuffing with 1 1/2 cups water as box says.
-
2In a bowl mix cream soup and five ounces of water together.
-
3Add chicken to cream and water and mix.
-
4Layer green beans and stuffing in a medium casserole dish.
-
5Pour chicken and cream water over layers.
-
6Bake at 350 for about 30 minutes.
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