Stuffing Casserole
4 ingredients
3 steps
Ingredients
- 1 lb. ground meat
- 3 c. prepared stuffing
- 1 c. cream of chicken soup, prepared
- salt and pepper to taste
Directions
-
1In greased baking dish place half of stuffing, meat seasoned with salt and pepper and half of soup.
-
2Repeat layers.
-
3Bake, uncovered, at 350° for 1 hour.
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