Stymie
4 ingredients
6 steps
Ingredients
- 13 ounces gin
- 11 ounces dry vermouth
- 2 ounces brandy
- sweet vermouth, as needed
Directions
-
1Take a clean 24 oz whisky bottle and add the first 3 ingredients.
-
2Then add enough of the red vermouth until the contents are the color of whisky.
-
3Make sure the ingredients are well mixed.
-
4Let the mixture stand for at least 48 hours before using.
-
5Serve over ice with a slice of lemon.
-
6Each individual serving should use about 2 fluid oz of the mixture.
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