Stymie

4 ingredients
6 steps

Ingredients

  • 13 ounces gin
  • 11 ounces dry vermouth
  • 2 ounces brandy
  • sweet vermouth, as needed

Directions

  1. 1
    Take a clean 24 oz whisky bottle and add the first 3 ingredients.
  2. 2
    Then add enough of the red vermouth until the contents are the color of whisky.
  3. 3
    Make sure the ingredients are well mixed.
  4. 4
    Let the mixture stand for at least 48 hours before using.
  5. 5
    Serve over ice with a slice of lemon.
  6. 6
    Each individual serving should use about 2 fluid oz of the mixture.

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