Sugar Cookies

7 ingredients
7 steps

Ingredients

  • 1 1/2 c. soft butter
  • 2 c. white sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 5 1/2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Put the butter in a large bowl. Add the sugar, eggs and vanilla.
  2. 2
    Beat until light and fluffy. Add the flour, baking powder and salt.
  3. 3
    Mix well. Refrigerate.
  4. 4
    When cold, roll out on floured surface and cut into desired shapes.
  5. 5
    Bake 8 to 10 minutes at 375°.
  6. 6
    Cool on wire rack. Frost with any frosting.
  7. 7
    Decorate, if desired.

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