Sugar Cream Squares

Directions

1. 1
   Mix cake mix, margarine and eggs.
2. 2
   Spread in a greased and floured 9 x 13-inch pan (tin).
3. 3
   Mix to a smooth batter in a mixer. Cream cheese, powdered sugar and eggs.
4. 4
   Spread over the first layer.
5. 5
   Sprinkle generously with nutmeg.
6. 6
   Bake at 350° for 35 to 40 minutes.
7. 7
   Do not overbake.
8. 8
   Center will remain soft.
9. 9
   Cut into squares when cool.
10. 10
    Outside edges will seem crusty, so trim 1/4 inch all around pan and then cut into squares.
11. 11
    Crusty part makes yummy samples and my children always knew when to be there.