Sugar-Free Strawberry Pie

9 ingredients
7 steps

Ingredients

  • 1 small pkg. sugar-free pudding
  • 1 small pkg. sugar-free raspberry jello
  • 2 c. water
  • 3 Tbsp. orange juice
  • 1 (8 oz.) carton whipping cream
  • 3 Tbsp. Equal
  • 1 tsp. vanilla
  • 1 basket strawberries, sliced
  • 1 baked 9-inch pie shell, cooled

Directions

  1. 1
    Combine pudding mix, jello and water in saucepan.
  2. 2
    Cook and stir over medium heat until mixture comes to a boil.
  3. 3
    Remove from heat; add orange juice.
  4. 4
    Chill until thickened.
  5. 5
    Beat cream, Equal and vanilla until stiff.
  6. 6
    Fold into chilled pudding mixture. Add sliced strawberries, mixing carefully with spoon.
  7. 7
    Pour into pie shell and chill 2 to 4 hours before serving.

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