Sugar Plums

8 ingredients
4 steps

Ingredients

  • 2 lb. powdered sugar
  • 1 stick melted margarine
  • 1 can coconut
  • 1 can sweetened milk
  • 1 qt. pecans
  • 2 tsp. vanilla
  • 12 oz. chocolate
  • 1/2 paraffin bar

Directions

  1. 1
    Mix the first 6 ingredients.
  2. 2
    Roll into balls.
  3. 3
    Let chill in refrigerator, then melt chips and paraffin in double boiler and dip balls in chocolate mixture.
  4. 4
    Place on foil or wax paper until cool.

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