Sugared Piecrust Strips

2 ingredients
2 steps

Ingredients

  • 1/2 (15-oz.) package refrigerated piecrusts
  • 1 tablespoon sugar

Directions

  1. 1
    Cut piecrust into 3/4- to 1-inch-wide strips. Place on a lightly greased baking sheet; sprinkle with sugar.
  2. 2
    Bake at 450° for 5 to 8 minutes or until golden brown. Let cool on baking sheet 10 minutes.

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