Sugarless Apple Pie

6 ingredients
5 steps

Ingredients

  • 1 (6 oz.) can natural frozen apple juice
  • 2 Tbsp. cornstarch
  • 1 Tbsp. butter
  • 1 tsp. cinnamon
  • 5 large apples, peeled and sliced
  • 2 pie crusts

Directions

  1. 1
    Heat apple juice and cornstarch in saucepan until thickened. Remove from heat.
  2. 2
    Stir in butter and cinnamon.
  3. 3
    Pour over apples in large bowl and mix carefully.
  4. 4
    Pour into pie crust and cover with second pie crust.
  5. 5
    Bake in oven at 375° for 45 minutes.

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