Summer Melon Dessert

4 ingredients
2 steps

Ingredients

  • 4 cups mixed melon balls or cubes from cantaloupe, honeydew, crenshaw or casaba melons
  • 2 cups small whole strawberries, well-rinsed and hulled
  • 1/2 cup Cassis or Framboise liqueur
  • 4 sprigs mint, optional

Directions

  1. 1
    Toss melon and berries with liqueur, and chill.
  2. 2
    Serve with a mint sprig, if desired.

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