Summer Pasta Topper

Directions

1. 1
   Heat oil in a skillet over medium-high heat.
2. 2
   Stir-fry garlic for 1 minute.
3. 3
   Remove garlic and drain on paper towels.
4. 4
   Add onion to the hot pan and cook until it softens, then add zucchini.
5. 5
   Cook and stir 4-5 minutes, then add in the tomatoes.
6. 6
   Cook together until juicies and ingredients have blended together, about 5 minutes, stirring often.
7. 7
   Add in salt, pepper, basil and reserved garlic.
8. 8
   Serve over hot cooked pasta.