Summer Water

2 ingredients
4 steps

Ingredients

  • 500 milliliters apricot juice
  • 1 liter water

Directions

  1. 1
    Pour fruit juice in ice cube trays
  2. 2
    Freeze for 24 hours
  3. 3
    Put fruit ice cubes until 1/4 of glass, and fill in with water
  4. 4
    Serve immediately

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